Chicken Ramen
鶏白湯ラーメン
The Chicken Ramen
Creamy, gentle white soup, mild but rich flavor.
Chicken soup
one of feature of chicken ramen is it's creamy soup.
we instruct you how to make its special white creamy soup with rich taste.
Handmade noodle
Handmade noodle is completely different with dried noodle!
We instruct you how to make homemade noodle with correct material selection and proper moisture ratio, etc for the ramen noodle.
Decoration
decoration is also one important issue to enjoy ramen dish. We teach you how to select topping and decorate with beautiful and delicious looking.
PRICE
WEEKDAY(Mo. - Do.)
- 125 Euro / person (2 Participants : Private cooking course for two.)
- 120 Euro / person (3 - 6 Participants)
WEEKEND, FRIDAY
- 135 Euro / person (2 Participants : Private cooking course for two.)
- 130 Euro / person(3-6 Participants)