New time schedule

1. SUNDAY AFTERNOON 

COOKING COURSE

SUNDAY, 15:30 – 18:30

From 95 Euro p.P. 

WITH VARIOUS MENUS

 

 

2. WEEKDAY LUNCH TIME COOKING COURSE

MONDAY TO FRIDAY, 10:00 – 13:00

75 Euro p.P. (From two persons)

WITH SUSHI & MORE MENU

 



New menu combinations

-COMBI A : SUSHI & GYOZA, incl. miso soup & avocado salad.

 

105 Euro p.P. (from the two persons)

-COMBI B : RAMEN & GYOZA, incl. Cha-shu(Japanese roast pork), soybeans sprout salad. 

105 Euro p.P. (from the two persons)

New menu